Potato Chip Cookies
Ingredients
- 1 cup sugar
- 4 sticks unsalted butter, softened
- 2 eggs
- 1 tablespoon vanilla
- 1 1/2 cups chopped pecans
- 2 1/2 cups crushed potato chips (we usually use Lays)
- 3 1/2 cups oat flour
Preparation
Preheat oven to 350°F.
Cream softened butter and sugar in a stand mixer. Add vanilla then gradually add in flour. Stir in nuts and chips.
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