Name: This Creamy Guacamole Sauce Is Delish On EVERYTHING
Ingredients: 1 jalapeño; seeded and finely chopped; ½ small onion; white or red; finely chopped; 1 clove garlic; grated or pasted; Salt; 1 lime or lemon; juiced; 1 Haas avocado; halved and removed from skin; 2 tablespoons fresh cilantro; finely chopped (optional); About ¼ cup sour cream

Food & Fun - By Rachael Ray on Mon, 05/04/2020 - 06:00

Sour cream adds a cool creaminess to this riff on guacamole Rach made for Cinco de Mayo.

"I thought it would be fun to chill it out," Rach says about her riff on the classic Mexican side. "And John LOVES sour cream!"

For Rach's Cinco de Mayo menu, she serves this with her Old Bay Shrimp Quesadillas and a side of Tex-Mex Black Beans.

Ingredients

1 jalapeño, seeded and finely chopped
½ small onion, white or red, finely chopped
1 clove garlic, grated or pasted
Salt
1 lime or lemon, juiced
1 Haas avocado, halved and removed from skin
2 tablespoons fresh cilantro, finely chopped (optional)
About ¼ cup sour cream

Preparation

In a bowl, combine the jalapeño pepper, onion, garlic, salt and lime or lemon juice. Let stand 10 minutes, add avocado and mash with fork to combine. Add cilantro, if using, and stir in the sour cream.