How To Make Crispy Fingerling Potatoes With 'Nduja Vinaigrette | Thanksgiving Side | Scott Conant
It's easy to roast fingerling potatoes on the stovetop. "Chopped" judge chef Scott Conant shows you how—plus shares a delish vinaigrette to finish this side dish.
GET THE RECIPE: Crispy Fingerlings With 'Nduja Vinaigrette