How To Make Lightened-Up Cacio E Pepe with Spaghetti Squash By Daphne Oz

Food & Fun - By Rachael Ray Show Staff on

Daphne Oz, author of "The Happy Cook," pairs the Italian duo of "cheese and pepper" with spaghetti squash for a filling and deceptively indulgent dinner.

GET THE RECIPE: Daphne Oz's Lightened-Up Cacio E Pepe with Spaghetti Squash