Rachael invites the New York Times food writer to the studio for dinner only to find out she has included Rachael in her new book!
Spoon Fed Author Kim Severson
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Our show has been on for *over* a decade, so we've done a lot of cooking — and these are 25 of your favorites from the last decade.
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Rach's Keto Buffalo Chicken, Cauliflower + Bacon Casserole
This Buffalo chicken casserole made with cauliflower is packed with protein + fat (hello, bacon) and gluten-free, so it's keto diet friendly.
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Rach's Twist On Baked Ziti With Meatballs: Broken Meatball Ziti-zagna
Rach's twist on baked ziti with meatballs "Ziti-zagna" is comfort food in a casserole dish.
