Today is all about the best new restaurants in America! Rach and her co-host, Jesse Palmer, get a taste of the newest hot spots — recommended by chef friends and celeb pals from all over the USA! Plus, the chefs from two of Rachael's favorite NYC spots are cooking in our kitchen. Greg Baxtrom is making Beer-Battered Delicata Squash Rings with Green Tomato Ketchup from his farm-to-table restaurant, Olmsted. Then, Missy Robbins is whipping up the first pasta dish she conceived for her Italian restaurant, Misi. And Rach is serving up a sweet and smoky spaghetti of her own!
"Million Dollar Listing" star Ryan Serhant is here to give our viewers million-dollar advice for free — even coaching one young fan on how to ask for a raise in her allowance! Then, the author of "When: The Scientific Secrets of Timing" reveals why you should drink *coffee* before you take a nap. (What?!) And we've got a lingerie expert in the house fixing the bra mistakes you might not even know you're making. (Yes, you're probably putting yours on wrong.) Plus, Rach is cooking up a make-your-own takeout meal: Chicken & Kimchi Stir-Fry With Bacon & Egg Fried Rice!
What’s on today's menu?! How about Neil Patrick Harris, his husband David Burtka and two INSANE foodie trends: donut grilled cheese and watermelon steak?! Plus, our viewers share their favorite hometown eateries. Then, a burger scholar shows us how to up our patty-flipping game and Rach cooks up a Chili Burger of her own!
MVP of the kitchen (and our good friend!) Ayesha Curry is back, and she's serving up a super fast and flavorful shrimp dish! And "Genius Foods" host Max Lugavere has genius tricks for finding healthy produce on a budget. Then, "How to Get Away with Murder" star Matt McGorry reveals his hobbies prior to acting. And see the ENORMOUS spaghetti-filled meatball from chef Daniel Sharp. Plus, it's lasagna night… with a delicious taco twist from Rach!
Tyler Perry is hanging with Rach today, and he's got the scoop on his new movie, "A Madea Family Funeral!" Plus, we're going behind the scenes of one of NYC's hottest restaurants, and Rachael chats with the star of a Netflix series that's helping spread kindness! And Rach is serving up a Turkey Grilled Cheese With Suiza Dipper. Yum-o!
By signing up, I agree to the Terms & to receive emails from the “Rachael Ray” show
