This Week on the Show
Chef Missy Robbins' Homemade Cheese Ravioli + Ron & Clint Howard Share Family Stories from New Memoir
Director Ron Howard and his brother, actor Clint Howard, are at the kitchen table sharing priceless family stories from their new memoir, The Boys. Then, it's pasta night! Rockstar Chef Missy Robbins is schooling you on the rules of pasta and sharing her recipe for homemade cheese ravioli. And Rachael's cooking up yummy Creamy Spinach Pasta.
Stacy London Shares Her Menopause Diary + Dr. Kristi Funk's Tips for Breast Cancer Awareness Month
It's Menopause and Breast Cancer Awareness Month, and our friend Stacy London is sharing her menopause diary and fashion picks. Then, Dr. Kristi Funk is back with her top four tips for reducing risk of breast cancer. Plus, Rachael's making Za'atar Chicken Shawarma.
Chef Anne Burrell Dishes On Her Wedding + Shares Date-Night Dinner Recipe
Chef Anne Burrell is talking about her wedding and serving up a date-night dinner of lobster risotto. Then, Rachael's making a fall and winter favorite in her family: White Pasta e Fagioli soup. Plus, we're getting into the Halloween spirit with some spooktacular pumpkins!
Rob Lowe Gives the Lowdown on His New Projects + Rach's One-Pan Chicken with Greens
Rob Lowe is giving us the lowdown on his new movie, new podcast and new season of "9-1-1: Lone Star!" Rachael's serving up a one-pan Chicken with Greens, Beans and Semi-Dried Tomatoes; Plus, we've got a big surprise for an amazing New Yorker feeding kids with his Harlem Grown program.
Our Halloween Show! Tamron Hall Stops By for Trick-or-Treating + Rach Makes Pumpkin Fonduta
Happy Halloween! Trick-or-treater Tamron Hall is stopping by for the first time. Then, Jeffrey Eisner shows you how to roll your leftover candy into a cheesecake—in an Instant Pot. Plus, Rach is making Pumpkin Fonduta!