by Lisa Lozano
It’s National Lasagna Day and we’re here to tell you – there is nothing to fear! You too can make lasagna! Read on for five very different, but equally delectable, takes on the classic dish.
Fabio Viviani’s rich Bolognese-style meat lasagna is the real deal, and is so special that it made our second list of “Foods to Make Before You Die.” Fabio evens challenges you to make your own pasta – why not?
Judge Patricia DiMango of syndicated court show Hot Bench shares her tried and true recipe, which is centered around a sauce featuring beef, pork and veal that cooks all day!
This recipe delivers the exceptional flavor you’re looking for with lasagna, but it also gets a nutritional boost for layers of roasted veggies and spinach. Great way to sneak in those veggies with your family!
This spin on lasagna makes it even healthier – substituting spaghetti squash for noodles!
This lasagna substitutes thinly sliced potatoes for noodles, and adds butternut squash and escarole. Creamy gruyere cheese with the sharpness of Parmigiano Reggiano bring the dish to life.
Is lasagna your specialty or are you, like many, intimidate buy it? Discuss in the comments!