Graham Elliot’s Curried Almonds

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Playing Graham Elliot’s Curried Almonds

Ingredients

1 egg white
1 tablespoon curry powder
2 tablespoons sugar
1/2 teaspoon cayenne
1 pound almonds
1 tablespoon butter

Yield

Serves: 8 servings

Preparation

Whisk egg white with curry powder, sugar and cayenne. Add almonds and mix lightly until evenly coated.

Place almonds on cookie sheet and bake for 15-20 minutes at 375°F.

Halfway through, give almonds a quick stir so they evenly roast.

Cool and enjoy

More Info

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