What's Better Than Rainbow Cookies? Sheet Pan Rainbow Cookie Cake!

"Rachael Ray Show" staffer Kate Bennert reinvents rainbow cookies into a fun, colorful + easy sheet pan rainbow cookie cake!

Rach's Kielbasa, Pierogi + Sauerkraut One-Pan Dinner

Rachael shares her easy one-pan kielbasa, pierogi + sauerkraut dinner served with a gutsy make-ahead Dijon sour cream sauce.

Spice Up Fried Plantains With Hot Honey and Roasted Peppers

Take a trip to the islands with these super-flavorful fried plantains topped with hot honey + roasted red peppers.

These "Island" Wings are Coated in a Sweet & Spicy Pineapple Sauce

Rach calls these sweet, spicy, buttery "island" wings, tossed in a pineapple-infused sauce, "RIDICULOUS!"

Judge Patricia DiMango's Easy Pasta Dinner: Linguine & Clams

Judge Patricia DiMango of "Hot Seat" shares one of her favorite pastas: quick and easy linguine with clam sauce.

Homemade Sauerkraut is SO Worth It!

"Fermentation King" Sandor Katz shares his tried-and-true sauerkraut recipe using all cabbage or a combo of cabbage + other vegetables.

Rach's Veal Parm Tribute to Mamma Leone's

Rachael shares her version of Mamma Leone's legendary veal Parm, the beloved and now-shuttered restaurant's top-selling dish.

José Andrés Makes a Tuna "Fridge" Salad to Encourage Less Food Waste

Chef José Andrés uses fridge odds and ends to create a quick and easy no-cook mayo-based salad with tuna, avocado, tomato + hard-boiled eggs.

Must-Make Mexican Side Dish: Spicy Refried Beans

Rachael whips up a spicy, vegetarian Mexican side dish in less than 15 minutes with canned black beans, some aromatics, hot sauce + a good hit of lime.

Rach Spices Up Taco Night with Her Chile Verde Tacos

Rachael spices up taco night with a salsa verde-spiked meat + potato filling topped with a crunchy kale slaw, crema, crumbled cheese + pickled jalapeños.

John's Asian-Inspired Negroni with Sake

John shares his Asian twist on the Negroni, which features sake, gin, Lillet Blanc + Aperol.

Rach Spices Up Chicken Teriyaki With Chinese 5-Spice Powder

Rachael kicks off the weekend with a quick and easy chicken teriyaki flavored with 5-spice powder + served with rice and a green veg.

Easy, Make-Ahead Savory Fritters with a Feta-Yogurt Dipping Sauce

Teens Emily & Lyla Allen share their make-ahead spring onion, feta + dill fritters, perfect for an easy snack or appetizer year-round.