How to Make Potato Gratin | Daniel Boulud

Watch Chef Daniel Boulud show you how to make his classic French potato gratin with cream, garlic, thyme, a little nutmeg + grated cheese.

Chef Daniel Boulud's Classic Potato Gratin

Chef Daniel Boulud shares his classic creamy potato gratin topped with cheese, which he grew up eating on his family's farm near Lyon, France.

Rach's Spinach Riff on Classic Scalloped Potatoes

Rachael shares her riff on classic scalloped potatoes, adding spinach for a healthy + colorful boost.

How to Make Scalloped Potatoes with Spinach| Rachael Ray

Watch Rachael show you how to make scalloped potatoes with spinach, a riff on a recipe from Mark Bittman.

Try This Tasty Italian Gratin as a Holiday Side or Vegetarian Main

Chris Kimball shares a rustic Italian vegetarian gratin of potatoes, green beans + mushrooms capped with a crispy panko-Parm topping.

How to Make Potato, Green Bean and Mushroom Gratin | Milk Street's Chris Kimball

Watch Chris Kimball make an Italian potato, green bean + mushroom gratin with a crunchy topping—a tasty holiday side or vegetarian main dish.

Jacques Pépin Transforms Canned Fish Into a Salmon Au Gratin

Fresh spinach, canned salmon and a few kitchen staples are all that's needed to make this easy gratin of salmon from the legendary Jacques Pépin.

How To Make Salmon au Gratin | Jacques Pépin

Watch Jacques Pépin transform canned salmon into a crisp and creamy gratin.

Cheesy Broccoli Gratin | Michael Symon

Michael Symon's Cheesy Broccoli Gratin is the perfect 5-ingredient side dish.

Ryan Scott's Loaded Potato Gratin

This can be made one day ahead.

The Perfect 5-Ingredient Thanksgiving Side Dish

If the countdown to Thanksgiving is starting to make you panic, try Michael Symon's easy-to-make a time-saving recipe for Cheesy Broccoli Gratin.

Curtis Stone’s Mashed Potatoes-Brussels Sprout Gratin

Curtis Stone’s Mashed Potatoes-Brussels Sprout Gratin

Curtis Stone’s Mashed Potatoes-Brussels Sprout Gratin

Curtis Stone upgrades your everyday mashed potato recipe and turns it into a new Thanksgiving staple.

Curtis Stone’s Potato, Cauliflower, and Camembert Gratin

Curtis Stone’s Potato, Cauliflower, and Camembert Gratin