Rachael's Risi e Bisi with Spinach

Rachael's take on the classic dish, risotto with peas, comes with the addition of spinach that's been kicked up by fresh mint and a chili pepper.

Winter-Spiced Butternut Risotto with Sausage, Sage and Walnuts

A belly-warming risotto for cold, winter nights

Winter-Spiced Butternut Risotto with Sausage, Sage and Walnuts

A belly-warming risotto for cold, winter nights

Pumpkin Arancini

A great way to use up extra pumpkin risotto...IF you have any left over!

Pumpkin Risotto

Let's be honest, fall will be here before we know it.

Risotto with Peas and Shrimp

Summer comfort food at its finest

Risotto with Peas and Shrimp

Summer comfort food at its finest

Chef Richard Blais Cooks Up 11 Healthy Meals With Just $50 Worth of Groceries

Now that's impressive!

Yes, You Can Eat Healthy for Just $50 a Week -- Here's How

STEP AWAY from the frozen entree.

Pasta e Fagioli (Cooked in the Style of Risotto - Pasta Risottata)

Forget the boiling water for this classic Italian pasta dish.

Leftover Risotto Balls

You won't want to miss this delicious recipe.

Risotto Milanese

You've got to try this delicious dish.

Risotto Milanese

Rachael Ray makes Risotto Milanese.