How to Make Sausages with Apples and Onions & Charred, Spiced Cabbage Wedges | Rachael Ray

Watch Rachael prepare a fall feast of sausages simmered with apples and onions, plus charred cabbage topped with a warm bacon-cider vinegar dressing.

How to Make Caramel Apple Shortcakes | Grant Melton

Watch former staffer Grant Melton give shortcakes a swoon-worthy fall + winter update with caramel apple slices, vanilla ice cream and pecans.

Dig Into Shortcakes All Fall + Winter With This Caramel Apple Version

Move over, strawberries and cream. These swoon-worthy and fall-ready shortcakes are layered with caramel apple slices, vanilla ice cream + pecans.

Sausages, Apples + Cabbage Star in Rach's Hearty Fall Feast

Kick off fall with a hearty feast of sausages simmered with apples and onions, plus charred cabbage topped with a warm bacon-cider vinegar dressing.

How To Make Chicken Cacciatore | Rachael Ray

Watch Rach make chicken cacciatore, a one-pan dinner perfect for chilly nights.

Dig into Rach's Hearty One-Pan Chicken Cacciatore

Rachael's chicken cacciatore (Italian for "hunter"), rich with tomatoes, mushrooms + red wine, is the perfect fall and winter one-pan dinner.

Rach's French Onion & Porcini Risotto Is Gluten-Free

Rach's French Onion & Porcini Risotto incorporates the flavors of a French classic everyone loves—and is gluten-free!

Healthy + Delicious: Daphne Oz's Cheesy Butternut, Kale + Cauliflower Bake

Daphne Oz shares a cheesy casserole recipe that tastes like total comfort food but is actually loaded with healthy butternut squash, kale + cauliflower.

Rach's Simple Fish + Tomato Stew

Rach's fish and tomato stew is her simplified version of a cioppino.

One Pot For The Win! Rach's Fennel-Cabbage Soup With White Beans

Rach shares a one-pot fennel + cabbage soup recipe made with 'nduja + white beans that can be made for vegetarians, too.

Katie Lee Biegel's Broccoli Cheddar Soup (In 30 Minutes!)

Katie Lee Biegel shares her Broccoli Cheddar Soup recipe that will only take you about 30 minutes to make.

Rach's Crab Fra Diavolo + Spaghetti Can Be Made With Chicken Too

The spicy sauce of this recipe —"fra diavolo" means "brother devil" in Italian—is just as delicious with scallops, shrimp or even chicken.

"Chopped" Judge Amanda Freitag's Creamy Root Vegetable Puree

"Chopped" judge and chef Amanda Freitag shares her recipe for an easy, creamy root vegetable puree.

How To Make Fennel-Cabbage Soup With ‘Nduja & White Beans | Rachael Ray

Watch Rach make a hearty one-pot soup of fennel + cabbage that gets it flavor from a Calabrian sausage paste called 'nduja.