
BOTJ Honey Bear

Prodigal Son's Tom Payne Talks Season 2 + Rach's Maple Pork Chop…

How To Make Bacon-Cheddar Burgers with Dijon-Horseradish Sauce |…

The Covid Vaccines Explained | Physician + "Doctors" Host Dr. Ia…

Is The Covid Vaccine Safe? Dr. Ian On Why It's Worth The (Very S…

Soon-To-Be Mom of 6 On Relationship With Her Oldest Child: "I ca…

When Can You Get The Covid Vaccine? A Doctor Breaks Down Current…

Why You Should Still Get The Vaccine If You've Already Had Covid…

Chef Curtis Stone's Fried Chicken + Rachael's Chicken With Pears…

Sterling K. Brown On Filming Latest Season Of This Is Us + Rach'…

Rach's Bacon & Cheddar Burgers with Dijon-Horseradish Sauce + Al…
Ingredients
- 1 honey bear or jar of honey with a couple tablespoons of honey left at the bottom of the jar
- 1 tablespoon whole grain mustard
- 2 tablespoons parsley, tarragon and/or thyme, chopped
- 2 tablespoons extra-virgin olive oil (EVOO)
- Salt and pepper
- Hot water
Yield
Serves: Makes about ¼ cup
Preparation
Add all the ingredients into the honey bear, replace the lid and shake until combined. Use the dressing to marinate chicken before grilling or sautéing, and save it in the fridge for a quick salad during the week.