bbq
summer
grilling
This video is unavailable because we were unable to load a message from our sponsors.

If you are using ad-blocking software, please disable it and reload the page.
Playing Whiskey BBQ Sauce & Chili Powder Spice Rub

Whiskey BBQ Sauce & Chili Powder Spice Rub

Rachael's Orecchiette With Bacon + More Q & Ray + J Questions An…

This Woman Lost Her House To a Fire On The Same Day Rachael Did …

How To Make Roasted Cauliflower Orecchiette | Atkins Diet Recipe…

We're Gearing Up For The Biggest Day In Football With Brandon Co…

Rach's Lemon Risotto + The Best Deals For Valentine's Day Gifts …

Bob Harper Joins Rach For Pasta Night + Makeover For Viewer Who …

Rob Lowe On Working With His Son on 9-1-1 Lone Star + Rach's Roa…

Rob Lowe On His "West Wing" Pride + What It's Like Working With …

How To Make Instant Pot Sausage & Shells | 20 Minute Meal | Pres…

Prodigal Son's Tom Payne On His Covid Wedding: "We got married b…

Ingredients

For the Whiskey BBQ Sauce
  • 1 cup honey
  • 1 cup white vinegar
  • 1 cup George Dickel No. 12 whiskey
  • 3 cups your favorite barbecue sauce
For the Chili Powder Spice Rub
  • 1 to 2 Guajillo chilies, seeded and torn into small pieces
  • 1 to 2 Chipotle chilies, seeded and torn into small pieces
  • 1 tablespoon cumin seeds
  • 1 tablespoon dried garlic
  • 1/2 tablespoon salt

Yield

Serves: Whiskey BBQ Sauce (4 Cups), Chili Powder Spice Rub (1/4 Cup)

Preparation

For the Whiskey BBQ Sauce:
Add honey, white vinegar and whiskey to a saucepan over medium heat. Cook mixture until you hear a frying sound indicating the alcohol has cooked off. Add barbecue sauce and stir to combine. Place it back on the fire and simmer for at least 10 minutes.

For the Chili Powder Spice Rub:
Combine all ingredients in a coffee mill, mortar and pestle, or a spice grinder.  Use rub to season any type of meat after you’re done grilling for extra flavor.