Countdown to Season 10: The 9 Mouth-Watering Recipes You Craved Most in Season 9

Photo credit: Rachael Ray Show Aired September 07, 2015

by Lisa Lozano

Our 10th season (we know... crazy how fast time flies!) is launching Monday, September 14, and to celebrate, we’re taking a look back and revealing nine of our most popular recipes from Season 9!

Pasta with Ricotta and Peas

Rachael Ray Show

This vibrant green of this dish and the brightness of the lemon flavor will reinforce that spring has arrived. It’s a great dish to throw together after a busy workday, and the rich, creamy Ricotta sauce will win over every member of the family.

Balsamic Roasted Brussels Sprouts, Butternut Squash and Chicken Thighs

Rachael Ray Show

This amazingly sweet and savory dish is roasted in one pan, so it makes cleanup a snap. It’s also an enticing way to get your family to eat their veggies.

White Meat Sauce

Rachael Ray Show

This complex meat sauce features several different layers of flavor, with beef and veal, as well as a number of aromatics, herbs and spices.

Slow-Cooker Pecan Pie

Rachael Ray Show

Just in time for fall, this easy autumn classic took the No. 6 spot on our list. Kelsey Nixon cooks her pecan pie in a crockpot – ingenious when you’re feeding a crowd and need the oven for another dish!

Zucchini, Tomato, Potato Pie

Rachael Ray Show

This summery veggie entrée is composed of layered tomatoes, zucchini and potatoes with herbs and olive oil, topped with a cheese-y breadcrumb crust. Our stomachs are rumbling just thinking about it!

Grilled Pinwheel Steaks and Roasted Broccoli

Rachael Ray Show

These pinwheel steaks are bursting with intense flavor. Roll skirt steaks with lemon zest, herbs and spices, garlic, and Parmigiano-Reggiano, tie, slice and grill. Delish!

Graham Elliot’s Herb and Parmesan Popcorn

Rachael Ray Show

This delicious recipe is super simple to make and packed with flavor. You just pop some microwave popcorn, and toss with some olive oil, freshly diced chives, pepper and parmesan cheese! Yum!

Tip: Rachael shares that you don’t need to buy microwave popcorn, you can just put unpopped popcorn kernels in a paper bag and cook them in the microwave! Instant popcorn!

One-Pot Chicken Alfredo

Rachael Ray Show

Okay guys, you’re gonna want to bookmark this one, if you haven’t already. You practically just throw everything in a pot and cook. It really couldn’t be easier to prepare or clean up!

Roasted Pork Chops with Green Beans & Potatoes

Rachael Ray Show

And... the most popular recipe of season 9 – savory, succulent pork chops! It’s hard to argue with this delicious dish coming in first. Roast pork chops with some hearty vegetables like green beans and potatoes and, well, really. You have no argument. Enjoy!

Click here to find out where you can watch The Rachael Ray Show in your area. What was your favorite recipe of our 9th season? Tell us in the comments!

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