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For the steak, preheat a grill to high. Place the steak on a sheet tray and drizzle with olive oil. Rub the steak with the garlic cloves then season salt and pepper. Grill steak 6 minutes on each side, or until cooked to your liking. Let the steak rest before slicing it.
To make the Bacon-Sweet Potatoes, bring a large pot of water to a boil. Once boiling, add a big pinch of salt. Add the sweet potatoes and boil for 8-10 minutes or until tender.