- 1/2 cup honey
- 1/2 cup Dijon mustard
- 1/2 cup Greek yogurt
- 2 tablespoons pickling juice from a jar of banana peppers (optional)
- Salt and pepper
Serves: 2 cups
Whisk ingredients together in a medium-size mixing bowl and season with salt and pepper to taste.
Serve alongside Firecracker Deviled Corn Dogs for dipping.