The Great PB&J Debate: What’s the Best Way to Make America's Favorite Sandwich?

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Playing The Great PB&J Debate: What’s the Best Way to Make America’s Favorite Sandwich?
The Great PB&J Debate: What’s the Best Way to Make America’s Favorite Sandwich? Aired November 08, 2016

Peanut butter on one or both sides of the bread? White bread or wheat? Crunchy or smooth? Toasted or untoasted? Grape jelly or a seasonal jam? These are all questions that are being hotly debated by Rach and her foodie friends as we tackle the best way to make a peanut butter and jelly sandwich.

Watch above to see how everyone from legendary chef Jacques Pepin and Food Network star Sunny Anderson to chef Richard Blais makes their PB&J, then vote below on how YOU like it:

 
 

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