Ingredients
  • 1 bag Goldfish Mix Chocolate Mint + Pretzel
  • 2 cups popcorn, popped
  • 1/2 cup mini marshmallows
  • 1/2 cup chocolate-covered peanuts
  • 1/2 cup chocolate chips
  • 8 ice cream cones, for serving
Preparation

In a large bowl, toss together the Goldfish Mix, popcorn, mini marshmallows and chocolate-covered peanuts. Pour out onto a cookie sheet.
 
Place chocolate chips in a small glass bowl and microwave in 30-second intervals, stirring between intervals, until melted. Drizzle the melted chocolate over the top of the mix and let cool. Break up any big pieces before serving.

 
Serve the mix in a snack bowl or in ice cream cones for the kids!

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