“Here are our favorite flavored butter recipes! You can alter to your own tastes. Or create your own sweet or savory butters with your favorite ingredients from the bottom of the jar! And we love to wash and keep the jars we empty out – we wash them and use them for storing leftovers, spices from the bulk bin and more!”
- 4 tablespoons unsalted butter, at room temperature
- 2 tablespoons honey
- 2 tablespoons walnuts, finely chopped
In a non-metallic bowl, cream together all ingredients using the backside of a spoon. Use a little cookie scooper to put a dollop on a serving tray or in a small-sized ramekin, and serve alongside French toast, pancakes, flatbread, waffles, oatmeal, grits, toast, corn muffins or grilled pineapple!