- 1 cup sour cream or Greek yogurt
- ½ cup finely chopped fresh dill, flat-leaf parsley and chives, combined
- ¼ cup hot sauce (Rach's go-to is Frank's RedHot)
- About 2 teaspoons Worcestershire sauce
- 1 clove garlic, grated
- Salt and pepper
Serves: 4 to 6
In a small bowl, mix ingredients until combined.