John's filthy dirty martini gets its extra-briny flavor thanks to pickle juice and cocktail onion brine.
Rach's fave part of this cocktail? When John says, "It's going to make you feel filthy!"
- 3 ounces gin
- 1 ½ ounces vermouth
- 2 dashes orange bitters
- About 1 ounce olive, cornichon and cocktail onion brine
- Olives, cornichons and cocktail onions, for garnish
In a cocktail shaker, combine gin, vermouth, bitters and brine, then add ice and stir to chill. Strain into 2 chilled martini glasses. Garnish with olives, cornichons and cocktail onions.
Always drink responsibly.