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John describes his Italian 75 cocktail as a Negroni with Champagne—cheers!
He came up with this riff on the classic French 75 cocktail to go with Rach's Easy Florentine Pasta with Italian Tuna or Pulled Chicken.
Ingredients
- 2 ounces vodka
- 1 ounce blood orange juice
- ½ ounce simple syrup
- Campari
- 3 ounces Champagne
- Orange peel, for garnish
Yield
Serves: 1
Preparation
In an ice-filled cocktail shaker, combine vodka, juice, simple syrup and a dash of Campari. Shake vigorously, then strain into a chilled martini glass. Top with champagne and garnish with orange peel.
Always drink responsibly.
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