Here's What to Do If You Cut Yourself While Cooking

Playing Here's What to Do If You Cut Yourself While Cooking

Here's What to Do If You Cut Yourself While Cooking

When you get a cut, the first thing to do is to wash it with soap and water, Dr. Whitney Bowe says. Then, apply firm pressure with a washcloth or gauze to stop the bleeding. 

This Week on the Show

You Might Like