You've Been Cooking Turkey Wrong—Here's How Chefs Do It

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Playing You've Been Cooking Turkey Wrong—Here's How Chefs Do It

You've Been Cooking Turkey Wrong—Here's How Chefs Do It

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You've Been Cooking Turkey Wrong—Here's How Chefs Do It

When you're served roast turkey at a restaurant, it likely wasn't carved from a whole bird. Ray the Butcher explains.

READ MORE: How to Cook Turkey the RIGHT Way—Here's How the Pros Do It to Avoid Drying Out the Breast Meat

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