Fun Cheap or Free blogger Jordan Page knows a thing or two about maximizing time and stretching a dollar. As a self-proclaimed frugal queen and mom of six, she's mastered the ways of making life a little easier.
Here, she shares how to make an entire month’s worth of breakfasts that you can freeze and reheat on busy mornings—in just one hour. (Yes, ONE hour.)
Watch her pull them off in the video above and get the make-ahead recipes below! (just double the recipes to make even bigger batches if you want, like Jordan often does).
GET THE RECIPE: Breakfast Bowls With Cheesy Hash Browns
GET THE RECIPE: Breakfast Burritos With Sausage and/or Bacon
GET THE RECIPE: Sausage French Toast Roll-Ups