The Best Way to Store Potatoes and Onions, According to Rach
Bob Harper's NYC Apartment Tour + Rach's Everything Pigs in a Bl…
Barbara Corcoran Shares Her Best Business Advice + Nachos 2 Ways
Rach's Bucatini with Bacon & Creamy Onion Sauce + Chef Richard B…
Rach’s Rotisserie Chicken Meal + Stacy London's Makeover
Season 17 of Rachael Is Coming—Here's When!
3 Tools Every DIYer Should Have
3 Kitchen Tools NY Times' Melissa Clark Can't Cook or Bake Witho…
3 Things You Should Add to Your Medicine Cabinet, According To a…
A Style Expert on Why the Nap Dress Is So Popular
Rach's Porterhouse Steak for John + Chef Scott Conant's Cast-Iro…
Summer-Ready Raw Zucchini Salad + Best Seasonal Produce Buys
Our Shortcuts Show: Chef Kelly Senyei Shares Ultimate Baking Sho…
Chef Curtis Stone Makes Grilled Fish Tacos + Rach's Veal Francese
Viewer Goes Meat-Free for a Week + Carrot and Butternut Squash C…
How to Stay Organized While Running a Business From Home
Rach's Derm Shares How to Use Retinol for Anti-Aging + Fave Prod…
The Right Order to Apply Skincare Products, According to Rachael…
How to Make Dark Chocolate Chip Cookies With Sea Salt
How to Make Spicy Lamb Chops with Polenta and Broiled Tomatoes |…
Forget the dishwasher-loading debate! There’s a new lover’s quarrel to settle.
When Rach took a question from Dawn and Mark, a couple shopping at an NYC market, she was asked to get in the middle of their squabble about the best way to store potatoes and onions.
Her simple answer? Nope, not the fridge, but right on the kitchen counter.
RELATED: 3 Easy Party Appetizers That Travel Well, According to Rach
"I keep [onions] dry and on the kitchen counter," Rach explains. "And any time I buy more onions, I rotate them."
"I keep my kitchen as cold as possible," she continues.
As for potatoes, Rach keeps them right next to the onions -- out of the bag and in a wire basket. But she doesn’t keep them around forever!
"When they get ‘eyes’ or they get soft," she advises, "I throw them away."
RELATED: Rach: "I Have Literally Eaten My Own Dog and Cat Food!"
Oh, and if they turn green, get rid of them ASAP!
"It isn’t good for you," Rach stresses.
More Info
Want More?
Get Our Best Recipes, Life Hacks, DIY Ideas & More… Delivered Right to Your Inbox
By signing up, I agree to the Terms & to receive emails from the “Rachael Ray” show
