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- 1 store-bought pizza dough
- 4 ounces cream cheese
- 2 tablespoons cinnamon sugar
Preheat an outdoor grill on high or an indoor grill pan over medium-high heat. Using your hands, knead and stretch the dough to your desired shape. Place dough on the grill and cook until it’s puffed up and brown on one side, about 3-4 minutes. Using tongs and/or a large spatula, flip the dough and cook another 2-3 minutes, until cooked and browned. Remove the pizza from the grill.
Spread cream cheese over top of the pizza and sprinkle with cinnamon sugar.