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Photo credit: Rachael Ray Show
Aired August 28, 2014
Chef Richard Blais is getting you ready for summer by putting a warm-weather twist on some of your favorite foods, including corn on the cob! Get his summer ideas below, so you can get cooking today!
Richard Blais' Sea-Water Potatoes and Mustard Caviar
Richard Blais' Watermelon Infused with Kaffir Lime Vodka