Taco-flavored mac and cheese gets the Instant Pot treatment for a dinner recipe that’s faster, easier and healthier than it sounds.
"Ribollita translates to 'boil again' and refers to reheating beans and greens soup with some stale bread," Rach says.
This homemade spice blend will add pops of flavor to just about any savory dinner idea in mind.
The idea behind this meal is that you can stop at the store on your way home, dump everything in the Instant Pot and then be eating within the hour.
Lifestyle expert and Instagram influencer Hannah Bronfman uses jalapeños in her mule because she says they promote weight loss by boosting metabolism.
"When I bread tuna or swordfish," Rach says, "I never flour or egg the fish since it has enough moisture to attach to the crumbs naturally."
"When it comes to breadcrumbs, you're the boss," Rach says. "Give them all the flavor you've got. This is a great way to use up the end of the spice jar."
When pounding the chicken with the mallet, use smooth and firm but even strokes in a down and away motion to avoid tearing the meat.
For taco night, Gwyneth tops her healthy fish tacos with this creamy and citrusy crema — and we're sold.
Bright fresh flavors like cilantro, cumin and lime are Gwyneth Paltrow's key ingredients in her good-for-you fish tacos.
The liquid from a can of chickpeas (a.k.a. aquafaba) is a favorite clean-eating hack of Gwyneth Paltrow’s, as it blends into a thick and creamy sauce.
Tangy and sweet, this flavorful BBQ sauce breathes new life into any pulled or chopped pork cut.
"While I believe a burger can be made out of ground anything, I never thought of stacking shaved beef—until now."
Scallops, shrimp and lump crab meat get mixed together under a comforting blanket of American cheese for a delicious seafood sandwich.