• 1 ounce limoncello
  • 1 ounce Campari or Aperol
  • 4 to 5 ounces prosecco
  • 1 lemon slice
  • 1 orange slice

Fill a large wine glass with ice. Pour limoncello and Campari or Aperol over the ice then fill the glass with prosecco. Garnish glass with orange and lemon wedges.


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