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John creates a holiday-inspired Aperol spritz with Champagne, cranberry juice, fresh cranberries + orange slices.
Everyone seems to love Aperol spritzes, so John stirred up this fall-winter version to go with Rach's Thanksgiving-inspired dinner with a twist.
Add the Aperol and cranberry juice to an ice-filled wine goblet or Collins glass. Top with Champagne, stir gently and garnish with orange wheels and fresh cranberries.
Always Drink Responsibly.