John Cusimano's Bubbly Greek Cocktail Brings The Party Home

Rach's hubby John uses ouzo (which tastes like sambuca), honey instead of sugar and lemon to make a cocktail spritzer he's dubbed The Bubbly Greek.

How To Make a Bubbly Greek Cocktail | John Cusimano At Home

Rach's hubby John uses ouzo (which tastes like sambuca), honey instead of sugar and lemon to make a cocktail spritzer he's dubbed The Bubbly Greek.

Dollar Store DIYs: 4 Easy Ideas To Dress Up Your Dinner Party Table | Brit + Co's Brit Morin

Brit Morin's dinner party table DIYs look fancy, but use materials you can find at your local dollar store.

Luscious (& EASY!) Beef Tenderloin With Spice Rub Crust

When you want luscious beef, but have limited time, or don't want to bother with the grill, this easy spice-rubbed tenderloin roast recipe is for you.

How To Make Spice-Rubbed Beef Tenderloin From Perini Ranch Steakhouse

When you want luscious beef, but have limited time, or don't want to bother with the grill, this easy spice-rubbed tenderloin roast recipe is for you.

Pumpkin Pie Spiced Dutch Baby = Thanksgiving Dessert of Your Dreams

This egg-y, crepe-like puffed-up pancake dessert gets topped with sauteed pears, maple nuts and vanilla ice cream.

How To Make Edible Dessert Décor | NYC Event Planner Jove Meyer

Chocolate-dipped apple slices do double duty as both a festive centerpiece for your table and a sweet after-dinner treat (that you don't even have to get up to serve)!

Edible Centerpiece For Fall: Chocolate Or Caramel-Dipped Apple Slices

Chocolate-dipped apple slices do double duty as both a festive centerpiece for your table and a sweet after-dinner treat (that you don't even have to get up to serve)!

Mary Giuliani's Tea Cup Salad Is Adorable + PACKED With Nutrients

We love the idea of serving salad in a teacup from party planner to the stars Mary Giuliani. This one is healthy, delicious and pretty.

How To Make a Tea Cup Arugula Salad By Mary Giuliani

We love the idea of serving salad in a teacup from party planner to the stars Mary Giuliani. This one is healthy, delicious and pretty.

Curtis Stone's Cider-Dijon Pan Sauce Dresses Up Pork Chops

Dijon mustard balances the sweetness of this pan sauce made with apple cider—the ideal finish for this pork chop dish.

Rach's Dazzling Shrimp Cocktail Doesn't Cut Any Corners

Serve alongside Rach's Roast Beef Loin for a crowd-pleasing party menu!

Rach's "Lazy" Roast Beef Comes With All The Fixins'

With very little work and high-impact presentation, this crowd-pleasing meal is the biggest bang for your buck.