Food & Fun

John's Anniversary Spritz Features Sweet Vermouth + Thyme

Rachael's husband, John, stirs up a refreshing anniversary spritz with sparkling white wine, sweet vermouth + thyme.
Food & Fun

How to Make a Roman Holiday Cocktail | John Cusimano

Watch John Cusimano show you how to make an Italian-inspired "sweet and sour" cocktail with vodka, Campari + grapefruit.
Food & Fun

John's Italian-Inspired Sweet + Sour Cocktail

It's sort of like a negroni, but not. It's vodka instead of gin, plus Campari, simple syrup and grapefruit juice—tangy, sweet + bitter.
Food & Fun

John Loads His Extra-Fruity Pimm's Cup With Garnishes

John Cusimano shares his super-citrusy spin on a Pimm's Cup with LOTS of garnish options.
Food & Fun

John's Asian-Inspired Negroni with Sake

John shares his Asian twist on the Negroni, which features sake, gin, Lillet Blanc + Aperol.
Food & Fun

A Korean-Inspired Riff on the Moscow Mule That Rach Calls "Awesome"

John shares his spiced Korean-inspired twist on a Moscow mule, subbing soju for the classic vodka.
Food & Fun

John's "Pickle-icious" Twist on a Michelada

John shares his bright, briny twist on Mexico's michelada with pickle juice, and it's really pickle-icious!
Food & Fun

How to Make John's "Spring Forward" Vodka Cocktail

Watch John show you how to make a tart-sweet spring cocktail to go with Rach's pea, ricotta + pistachio pasta.
Food & Fun

How to Make John's Mama Knows Best Cocktail

Watch John show you how to make an orange-flavored spritz with a "sparkling sangria vibe" for Mother's Day.
Food & Fun

Rach Calls This Mother's Day Spritz One of John's Best Cocktails

For Mother's Day, John shares a super-fragrant orange-flavored spritz, which Rach calls one of his best cocktails!
Food & Fun

Italian Red Sparkling Wine Is the Star of This Spritz

John shares a spritz made with Lambrusco, Aperol + orange bitters.
Food & Fun

How to Make a Limoncello Negroni | John Cusimano

Watch John show you how to make a classic Negroni with the popular lemon-flavored Italian liqueur, limoncello for Easter.
Food & Fun

How to Make a Rosemary-Tini Cocktail | John Cusimano

Watch John Cusimano show you how to make a rosemary-flavored martini to go with Rach's Italian Chicken and Rice Stew.
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