How To Make Southwestern Turkey Sliders By Emeril Lagasse

Serrano chiles + a southwestern spice blend add tons of flavor to Emeril's quick & easy turkey sliders.

Rach's Garlic Mojo Chipotle Shrimp Pasta Nails The Spicy Cream Sauce

Roasted garlic + chipotle add layers of spicy flavor to Rach's creamy tomato-lime mojo sauce with shrimp & pasta.

How To Make Slow-Roasted Garlic Mojo Chipotle Shrimp & Pasta By Rachael

Roasted garlic + chipotle add layers of spicy flavor to Rach's creamy tomato-lime mojo sauce with shrimp & pasta.

Rach's Crispy Chorizo & Potato Burritos Are a Tex-Mex Dream Come True

Chorizo, peppers & potatoes come together for a crispy burrito that's served with crema + a fresh tomatillo salsa.

How To Make Crispy Chorizo & Potato Burritos By Rachael

Chorizo, peppers & potatoes come together for a crispy burrito that's served with crema + a fresh tomatillo salsa.

Rach's Spicy Mexican Chicken Rice Soup Can Easily Be Made Vegan Too

"Feed your next head cold with this Spicy Mexican Chicken Soup!" Rach says. "It worked for me."

How To Make Spicy Mexican Chicken Rice Soup By Rachael

"Feed your next head cold with this Spicy Mexican Chicken Soup!" Rach says. "It worked for me."

How To Make Chicken Tinga Nachos By Rachael

Rach’s Tex-Mex twist on Chicken Tinga spiced with chipotles in adobo & served as nachos makes for winning game day grub.

Rach's Beef Taco Salad with Fritos + Corn Nuts = Perfectly Crunchy

Rach's Beef Taco Salad with Fritos + Corn Nuts = the crunchy taco salad of our dreams.

How To Make Beef Taco Salad with Fritos and Corn Nuts By Rachael

Rach's Beef Taco Salad with Fritos + Corn Nuts = the crunchy taco salad of our dreams.

Finger-Licking Football Food: Rach's Chicken Tinga Nachos

Rach's Tex-Mex twist on Chicken Tinga spiced with chipotles in adobo & served as nachos makes for winning game day grub.

How To Make Tri-Tip Steak Nachos By Chef Tim Hollingsworth

Chef Tim Hollingsworth assembles the perfect bite of nacho, balancing diced beef cubes with just a touch each of fresh pico de gallo and guacamole.

These Game-Day Steak Nachos Are SUBLIME

Chef Tim Hollingsworth assembles the perfect bite of nacho, balancing diced beef cubes with just a touch each of fresh pico de gallo and guacamole.