spicy

Give boneless, skinless chicken breasts a big flavor boost by topping them with a simple pan-roasted salsa before baking.

Food Network personality, chef + cookbook author Jet Tila shares a stir-fry recipe for 2: spicy Kung Pao Chicken.

Rach's husband John gives the margarita a summer makeover using fresh cucumbers, jalapeños and a touch of elderflower liqueur.

Rach came up with this spicy, southern-inspired dish of shrimp & grits with chorizo for her husband John's band.

This Spicy Pasta alla Norma with Sausage makes for a quick, weeknight-friendly pasta with a kick.

Homemade margarita + Mexican beer + a chili salt rim = this easy beergarita cocktail.

Rach's Big Smack Burgers are an ode to the Big Mac—this version has a spicy special sauce + smoky onions with bacon.

Food Network host and chef Jordan Andino shares a recipe for Spicy Thai Peanut Noodles with Shrimp using pantry ingredients.

The viral TikTok tortilla wrap hack comes in handy for this Ham + Cheese Tortilla Wrap with Spicy Chutney.

Sprinkle the Middle Eastern spice blend za'atar over anything savory—if you have a full spice drawer, it's easy to make your own like Rach.

Fresh mango puree adds a tropical twist and vibrant color to John's spicy margarita.